Today, we’re going to be sharing with you some of the most delicious cake recipes perfect for any occasion, using vibgyor fondant in all shades. Whether it’s an anniversary, birthday or a celebration of any size – these cakes are sure to please!

Ingredients in Vibgyor Fondant Cakes

In order to get creative with your sweet creations using vibgyor fondant, you will need the following ingredients:

-1 box of white cake mix
-1 cup of butter, softened
-4 cups of powdered sugar
-1 teaspoon of vanilla extract
-6 tablespoons of rainbow sprinkles
-1 can of chocolate frosting
-1 roll of black vibgyor fondant

To begin, you will first need to make the cake according to the instructions on the box. Once the cake is baked and cooled, you will then need to frost it with the chocolate frosting. Next, you will need to cover the cake with the black vibgyor fondant. Once that is done, you will then need to take the rainbow sprinkles and sprinkle them over the top of the cake. And lastly, you will need to cut the cake into slices and serve.

Instructions to make the perfect cakes with Vibgyor Fondant:

1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour on a 9×13-inch baking pan.

2. Sift together the flour, baking powder, and baking soda. Set aside.

3. In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla. Add the flour mixture alternately with the milk; begin and end with the flour mixture. Pour batter into prepared pan.

4. Bake at 350 degrees F (175 degrees C) for 30 minutes, or until a toothpick inserted into the center of the cake comes out clean, this is called a toothpick test. Cool cake before serving.”

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